Cooking

Nope, they never do. I would be mortified if I ever didn’t have double the amount of food than is required. Hahahaha.

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Fabulous job @em2009, all looks delicious.

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Thank you :slight_smile: I love hosting dinner parties so much :slight_smile:

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There’s a tv show about an English girl who hosts dinner parties for tourists in her Paris apartment.

So you!

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Oh wow, that would be mega fun!!!

What are the desserts with the chopped nuts on top?

the only desserts that matter on that plate are middle left.

Cream kataifi. Also known as ekmek. It’s my fave.

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You don’t like revani?

most skimp on the syrup.

Delicious! Complicated recipe, and I have a feeling my cardiologist might not approve.

Save it for a special occasion. Also don’t bother trying to make it. Find a Greek joint that sells it.

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This one is perfect.

Yeh His pork will definitley be pulled

Beef Rib action

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OMG

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Is that morning tea?

@em2009, I’m joining the thread!
Spaghetti Bolognese with grated parmiggiano reggiano, and oregano. No fancy presentation, as I don’t know how to do that, but mum said it was good, so that’ll do!

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If EFC paid for you to do a big cook up at the Hanger and invited supporters they’d get heaps of people signing on for memberships.

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Small portion size! Hope there’s more where that came from!