Looks pretty similar to the one I used TBH. I omit the sour cream though, purely personal preference. The recepie you posted makes an important point however, get good paprika and when stirring it in don’t let it scorch, tastes absolutely rank if you do.
I also put some capsicum in there when it’s simmering for additional sweetness. Not sure if that’s typical, but my mum always did so I guess I do too haha.
Boring bbq here tonight. One of my mates loves his cooking so I sent him the recipe for the blitz chicken with creamy sundried 
recipe. See how he goes.
We had taco boats tonight. Alot less messy for the kids and I am not going to lie, was alot less messy for me as well. RDO tomorrow so we are having them again.
Daughter assembled this for lunch - although the missus made the jalapeño scones - which were sensational.
For dinner - Son made the home made gnocchi that I usually do - and it was perfect!
These are the scones. Missus got the recipe from an old school friend - they both went to school with Helen Goh whose recipe it is, apparently.
These last 2 posts are top notch!
So is the cake but I am not eating desserts this month so trying not to look at cake pics too closely.
The scones are the best savoury ones I’ve ever had. Layered and buttery- cheesy with a chilli kick…
Cheers for posting the recipe. I’m having a Mexican fiesta soon and I think they would go great as an entree.
You have taught your children very well. Crosby Stills and Nash would be proud of you.
I got a Father’s Day box from Grossi Florentino. $100 for arancini, pasta with sauce, porchetta with roast potatoes and tiramisu for two. We had the pasta yesterday, two large serves and there’s at least one more left over. Tonight was the porchetta and roast potatoes, plus I boiled some green beans. And we still have the arancini and half the tiramisu left over. Amazing value.
The pasta was only so-so, tbh. Not a lot of flavour. The porchetta was sensational in a lovely gravy.
You seem to do green beans a lot. One of my favourite veg, but especially from the garden - when really fresh and young they squeak when chewed!
Have been smashing the avacado’s last couple of months and they have only been about $1.20 each lately which is good.
Aldi 16L multifunction air fryer on sale Wed 15th Sept. $149
Very tempting.
Do it!
I know nothing about these things. This one has racks rather than a pull out basket. Is one better than the other?
Isn’t that just a very small fan forced oven?
I was wondering what the difference was between this & an air fryer with the pull out basket. ???
I just did a quick google search with your question & the answer was that that is exactly what air fryers are - small fan forced ovens.
Oh great thanks. Hey everybody, I’ve got a bigarse airfryer.
… likewise.
