I was there 5 years ago. I put on about ten kilos in a week. Anything Pork, pizza or hot dog related. Oh the grills.
I’ll be back.
Bagels.
■■■
Yep. I nearly ate your photo.
There’s a Ramadan function going on here at work. A dude just brought me 2 massive plates of Eritrean food. Meaty samosa like parcels, slow cooked spiced lamb with rice, herbed chicken pieces and a bowl of yoghurt stuff that goes with the rice I think. I’m gonna explode.
2 Likes
Holy thread bump. Yeah every time I’ve had african food I’ve enjoyed it, keep meaning to chase up more.
Also where’s @Sameolds2010?
was that the sameolds that took a picture of their feet in their garage/bedroom?
Tasmanian: so how many toes were on said feet?
no idea, was marveling that someone would post it tbh.
This is real hard work. The asian christian group up the other end want me to join them for some Singaporean specialities.
dig deep
I can only be thankful that the Hindus aren’t in tonight.
Singapore is one of the great food cultures: 5 million Chinese, Malay & Indian, plus old upper class British, all on an Island a bit smaller than King Island.
EAT.
1 Like
Merde!
with laksa do you do the cows milk trick?
substitute half coconut milk for cows milk.
was done in Australia in war time(coconut milk was rationed) and ever since for a creamier version.
makes laksa amazing.
No, haven’t heard of that. Will give it a go!
Couldn’t swim…but went through the motions.