I always thought Australians hated peanut butter.
I donât like celery.
I didnât hate it, but it felt like I should be having a beer with it or something. Certainly didnât go well with coffee.
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The amount of full pallets that we ship out from the Warehouse I work at would indicate itâs very popular.
Not sure where Australia rank in per capita consumption.
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Love peanut butter but only crunchy or super crunchy. Hate the smooth stuff
Itâs atrocious.
When we had Covid lockdowns, I went through heaps. I like it anyway, but realised I wasnât getting my satay fix.
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I find the crunchy peanut butter pointless
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Peanut butter and honey is an elite combination.
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Do you want to go a level up ?
Pure Canadian Maple Syrup mixed in with Peanut Butter.
The smooth mixed with Hoi Sin sauce makes the dip for Vietnamese rice paper rolls. Also Bali banana, choc, peanut butter smoothies are sick.
Iâve never tried an avocado milkshake.
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Racist!
Probably down the bottom of the list
The overwhelming majority of Australians donât like consuming heads.
New Zealand is great at marketing. Their peanut butter company came up with a new idea, even though maybe itâs not for you.
Their new product is just between smooth and crunchy, so they call it âsmoochyâ. Now, who doesnât like smooches?
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Please stop.
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But I like the stuff.
A friend who lived in Ghana makes peanut soup. Groundnuts grew in the backyard there and the soup was a staple in the diet.
