I guess it depends on how adventurous you are, mate. I’m a knuckle dragging dickhe@d that grew up on a farm near a small coal mining town but I can absolutely behind the following:
East Malvern. Tandoori Cottage - Indian.
No liquor licence and the decor is in desperate need of an update but who cares about that if they serve Melbourne’s best butter chicken. Korma is great too. Cheese and garlic naan bread for dipping.
Glen Waverley. Spicy Wicket - Sri Lankan.
Plenty of cricket stuff to be seen. Get a hopper (savoury pankcake) and load it up with the cashew curry and a meat curry. All in one, eat with your hands and down the hatch. You’ll think you’ve died and gone to heaven. Wash it down with a Lion Lager.
Malvern East. Theio Theo - Greek. What kind of maniac doesn’t love sharing a huge meat platter with friends? Used to live in Oakleigh. Tried plenty of Greek places. This is the one I recommend.
I can’t honestly put this in ‘Best Restaurants’…
But…That Greek Tavern…
Honestly the food is a bit hit and miss.
But it’s family. I mean…both family run and a great place to take the family. Even the kids will love the food.
Super reasonably priced, so you can just go nuts and share.
Preferably with some ouzo, which I never drink but there it’s just…right.
I really like that place a lot.
It’s not cuisine, it’s just…good. Even when it’s not.
I have been and it’s no doubt amazing, but insanely expensive. Great experience though. What made it even better is I wasn’t paying.
But it’s a big jump in price from a meal that’s amazing in its own right somewhere to an experience thats next level at Brae.
Worth it? Well that depends on how highly you value experiences like that. The food on its own, probably not. But yeah it’s an experience that you’re paying for.
Count me down for some celebrations if that ever comes around. I’ve enjoyed drinks & eats at your restaurant plenty of times & always had a great experience. Best of luck, I know the industry is tough going atm.