Lol. Low Blows is back with his anti-GC psyops. This thread is still fine and I remain upbeat and positive. Just as I do about the GGC.
PS How was the rells in Taz
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I agree. But I’m a bit of a Tom Tate fan. Though like you I think he possibly should’ve kept away from the BoM.
That said, there’s a few really switched on amateur weather trackers up here who post really accurate weather predictions and who’ve been more accurate than the BoM in predicting this ‘El Nino’ event. They were saying in September that November would see a ‘wet signal’ emerge in northern Australia and that Nov / Dec, as well as Mar / Apr would be wet periods with Q2 into Q3, 2024 being a really wet period. Unlike the BoM who were calling a hot and dry summer prediction for QLD, ‘smarter’ minds were seeing a different setup. And they put it down to BoM not having the most advanced weather prediction methods and models.
Thats a long way of saying the government need to invest more into weather forecasting models / methods so the BoM can more accurately predict weather, helping ‘us’ prepare for these destructive storms more effectively. That will save money and lives.
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A song for the regular readers of the thread to enjoy. From a stage musical based off a movie featuring a fictional QLD seaside town. Full of cheeky tropes and lazy stereotypes about the place and it’s inhabitants, like the writings of some GC promoters and detractors.
Or you could take it’s meaning at literal surface value. Up to you.
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Sydney gets the same treatment
Magnificent, but starting to get overrun by bbq chicken looking folks from up north looking for potential doomsday bunker plots. I predict future Amalfi style summers for Tassie and perfect small grape variety conditions with climate change. It’s a shame a million bucks buys you what was a 250k house 10 years ago.
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Sydney deserves it
Tom Tate should spend another $20m building a bridge to some reclusive island where he owns a penthouse and a knocking shop.
Oh well, cheer up. Change is the only constant and nothing lasts in stasis for ever. But let’s lament the over-development together with an old Oils classic.
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thanks nexta-dawg
know you luv my work 
next time I need to go to the office might just take a dip in Rainbow Bay.
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I was cheerful but then I read this TripAdviser review of Dreamworld, the magical carny land where my 10 year old self cavorted gaily, and it appears you’re correct about that stasis thing. Although I imagine for the staff it must seem like Groundhog Day
Cop what Brendon from Gisborne reckons -
“Well what can I say - what a massive disappointment. Family of 5 we bought a season pass as we visited multiple times through the week.
They have a heap of rides ‘under maintenance’ although you will never see anyone working on them.
And then several times during our visits one of the rides that was open would be shut down for ‘mechanical reasons’. I spoke in private to an employee who confirmed my suspicions that the ride closure might be more about reducing staff costs than anything else. The fact they close all the food outlets at about 2 also supports this.
There is also supposed to be photographers roaming around the park but in our week we only ever saw the one near the front entrance.
At Whitewater World they also have 2 of the better slides ‘under maintenance’ which makes it a boring day as well.
Everyone we spoke to at the park, at our accommodation and while travelling agreed that Dreamworld has deteriorated very quickly and my guess is that unless they do something very quickly to change this place will be unsustainable within 12 months.
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Well I finally got back from the Soak Coast, the 3 weeks I was there managed to doge the storms to not hinder the holiday, lots of last minute planning and changes, Cairns I am coming back for you!!
Best storms I have ever witnessed
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I can see the point of sea world - look at animals that swim; movie world - look at how movies are made; wet n wild - ride water slides
but I think Dreamworld is a dinosaur that has no purpose and is well past its use by date.
shut it down and replace it with an educational college teaching surfing and geisha culture.
Glorious Gold Coast Surfing Geishas - that’ll bring the tourists back.
ps love watching the Americas Cup since they put the boats on foils. just saw my first foil surfer at Southport beach and it looked awesome.
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It’s certainly been a tropical and stormy month hasn’t it. That said, still 4-5 days a week have been sunny in large parts and very warm. It’s certainly been humid. Even on the wet days, it’s never cold which is the big thing for me. Shorts and shirts everyday…
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I’m coming up to the Goldy for business next month and staying in Broadbeach. Whats a great restaurant for a special occasion?
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Excellent. Here’s one selection. I would recommend anyone of these, depending upon your tastes.
From sophisticated fine dining to modern Italian eateries and specialty steakhouses, there’s no shortage of excellent dining options in Broadbeach. Within the suburb lies mini precincts like The Oracle, The Oasis Shopping Centre, The Star Gold Coast and the Surf Parade strip, which are each dotted with a superb collection of eateries for all tastes and budgets. To make it easy, we’ve put together a handy list of Broadbeach’s best restaurants, cafes and bars, for your eating (and drinking) pleasure.
Kiyomi
As one of the signature dining venues at The Star Gold Coast, Kiyomi is renowned for its cutting-edge Japanese fare, delicately melding authentic flavours with modern techniques to create an unforgettable fine-dining experience. Sashimi, caviar and raw delicacies act as the perfect prelude to Kiyomi’s large share dishes, which include izakaya-style plates, tempura delights, and high-end offerings like the Kiwami wagyu, which is exclusive to Kiyomi. If you are yet to experience Kiyomi’s culinary magic, let this be the sign you’ve been waiting for.
Fig & Frankie’s
Those who seek shall be rewarded with Fig & Frankie’s, a quaint, peach-hued cocktail bar in Broadbeach. Nestled in the laneway that links the former Cha Cha Japanese to Main Place at the back of The Phoenician, Fig & Frankie’s slings quality sips and refined bar snacks, as well as a concise list of wine and local beers. The food menu is all designed to be enjoyed with a drink in hand. Nibble on heirloom tomatoes served with whipped buffalo ricotta, or scoop up the housemade lemon and paprika hummus with shards of toasted flatbread.
Nineteen at The Star
Those on the search for an extra-special dining experience in Broadbeach can’t look past Nineteen. Enjoying pride of place atop The Darling’s luxurious hotel, this elevated fine diner offers a menu based around stunning simplicity and elegance. Begin by slurping back a couple of Appellation oysters before moving on to dishes such as pumpkin risotto with toasted pepitas and brown-butter sage, Patagonian toothfish or perfectly cooked fillet steak. There’s also a caviar-tasting experience for those extra-special occasions. Oh, and you’ll have some of the best skyline views in town.
Maggie Choo
Dripping in bright neon lights and faux cherry-blossom trees that fan across the roof, this sassy eatery dishes up Southeast Asian eats and a fun collection of cocktails. Inspired by the quirkiness of the hawker-style markets of Bangkok, Vietnam, Kuala Lumpur, Singapore and Hong Kong, this next-level Asian fusion restaurant is by the Gennari Group, who has brought us several other eateries and watering holes on this list as well as the newly opened La Luna Beach Club, so you know you’re in for a treat.
Social Eating House + Bar
This newly refurbished refined-dining gem enjoys pride of place wrapping around the base of The Oracle towers. Swing in for cocktails, bar snacks and plates of sliced-to-order goodness from the charcuterie cabinet, or settle in for a journey through its share-style modern-Australian menu. The small and large plates dance across the land and sea highlighting quality local produce. The slow-cooked lamb shoulder is a must!
Orzo
Orzo at Oracle Boulevard is a modern Italian eatery from the same owners of Social Eating House and Bar. Chef and owner Matthew Jefferson’s menu focuses heavily on sustainable produce and local seafood, with lunch, dinner and in-between snacks (like cheeses and cured meats) served daily. Dine alfresco overlooking the Oracle precinct, or settle inside and gaze at Orzo’s enviable blush-hued interior while catching the action from the open kitchen. It’s a delight for all of your senses.
Elk Espresso
If you’re talking brunch (breakfast, lunch) on the Gold Coast, it’s impossible to go past Elk Espresso. As the season changes, so too does the menu. Right now you can feast on bites of pork belly Benedict with yellow curry hollandaise, burrata on chilli sourdough toast and a breaky bowl loaded with pumpkin, toasted seeds, broccolini, avocado and poached eggs. Pair it with a Parallel coffee, or, for something a little stronger, the boozy brunch is always a fun time. There are no bookings, so just roll on in and grab a seat.
Miss Moneypenny’s
Located beneath the luxury Avani hotel, the 200-seat Gold Coast incarnation of popular Noosa dining spot Miss Moneypenny’s is a true stunner. Drop in for a snack, grab a pizza, settle in for a lazy lunch or experience a multi-course lunch or dinner feast. The hatted venue recently welcomed a brand-new head chef, Tapos Singha, who has previously worked the kitchens of Merivale’s three-hatted Est and the two-hatted Lucio’s in Paddington. We’re pretty excited to see what tasty morsels Tapos has in store for us so watch this space.
Sofia’s Restaurant & Bar
Sofia’s Restaurant & Bar brings a little taste of coastal Europe with a mouth-watering menu that is designed for sharing. The venue’s owner Henry Hunt wanted to bring people together with good food and good wine, which is precisely what you’ll find here. The casually sophisticated vibe at Sofia’s is perfect for wine-filled long lunches, overdue catch-ups with friends over cocktails and dinner dates that linger – a nod to the owner Henry’s Italian heritage.
room81
Located in Sofitel Gold Coast Broadbeach, room81 offers a unique fine-dining experience. Diners have the opportunity to take a self-guided tour through room81’s renowned modern-Australian dishes, selecting items from the tasting menu that are meticulously plated using local produce. Everything here is just as much a feast for the eyes as it is the palate.
Mamasan Kitchen + Bar
If you’re looking for modern Asian in Broadbeach, get acquainted with Mamasan. The menu meanders from small bites though to banquet-style feasts. Start with the Moreton Bay bug tossed with umami black pepper and chilli sauce before wrapping your mitts around pillow-soft bao. Those with a sizeable appetite can opt for larger share plates like the Peking duck pancakes or the wagyu beef red curry.
Gemelli
Known for delivering time-honoured Italian cuisine (just like Nonna), Gemelli transports diners to some of Italy’s most delicious regions. From antipasti to pizza, handmade pastas and more, Gemelli is a go-to for quality Italian in Broadbeach. Salute!
The Roosevelt Lounge
Gold-trimmed framed images of Marilyn Monroe peppered across the walls, shiny leather chesterfield lounges, intimate booths, elaborate candelabras, glistening chandeliers, and red-velvet bar stools … that should set the scene for what to expect at The Roosevelt Lounge. The classy establishment is intriguing, dimly lit, and very intimate.
Veladora
Can you keep a secret? Nope, neither can we. Veladora is the Gold Coast’s not-so-secret tequila bar. The quaint speak-easy shakes up a pretty delicious margarita alongside a clutch of other curious concoctions such as the Santa Muerte (Ilegal mezcal, Chartreuse, hibiscus and thyme). Peckish? Graze at a plate of peanut and cricket trail mix or black guacamole with spiced salsa.
Cucina Vivo
The eye-catching woodfired pizza oven really sets the scene for a delicious night ahead at Cucina Vivo. Inspired by Italy’s rich food culture and the clifftop restaurants of the Amalfi Coast, Cucina Vivo dishes up authentic classics in a cheerful, relaxed setting overlooking the pristine tropical pool. From handmade pastas and pizzas to larger dishes off the charcoal grill, you can expect a true Italian dining experience here.
The Loose Moose
It’s best to back off those belt buckles a few notches ahead of a visit to The Loose Moose. From haloumi fries and karaage chicken to Buffalo wings, hotdogs and towering burgers, you certainly won’t go home hungry. Wash it all down with a beer-tasting paddle, and finish with the Golden Gaytime buttermilk waffles.
Mario’s
This Italian icon is one of the longest-running restaurants on the Gold Coast. Mid-2019 marked the 30th year in operation for Mario’s, which is a true testament to its passionate family of owners. The open kitchen dishes up favourites like traditional Italian pizza, comforting pastas, fresh seafood and authentic mains. Expect to roll out of Mario’s with a big smile and a belly full of garlic bread and wine.
The Lamb Shop
Offering a modern take on the humble souvlaki, The Lamb Shop in the Oracle dining precinct in Broadbeach is packing pitas with lamb shoulder that has been roasting away over charcoals for four hours, hand-cut potato chips and slathers of mustard mayonnaise – we have one word, yum!
Hideaway Kitchen + Bar
Hidden in plain sight on the Gold Coast Highway, Hideaway is a haven for street-style Asian eats. Start with bites from the raw bar, before working your way through smaller plates like sticky, spicy and sweet lamb ribs, handmade dumplings (the wagyu beef and mushroom dumplings are a delight), baos, barbecue dishes and larger plates like curries, pork belly and grilled octopus.
Harajuku Gyoza Beer Stadium
As the name suggests, it’s all about gyoza and beer at Harajuku. You’ll be greeted with a hearty “Irasshaimase”, before settling in for a night of tasty Japanese fare, paired with craft beer brewed on-site and an endless selection of sake. The gyozas are handmade daily in combinations like pork and kimchi, duck with spicy vinegar, and even a crispy fried three-cheese gyoza. The menu expands further with vibrant poke bowls and hearty chicken katsu burgers, through to colourful Japanese salads, crunchy karaage chicken and more.
Koi Dining + Lounge Bar
Perched right in the thick of the action on Surf Parade, you certainly can’t miss Broadbeach icon Koi. The long-standing restaurant and bar offers sophisticated alfresco dining alongside an extensive menu that suits all tastes, plus there’s a fun list of cocktails to sip through. On top of all of that, it’s the perfect people-watching spot.
Moo Moo Wine Bar + Grill
Since 2005, this Broadbeach institution has built a long-standing reputation for its specialty steaks and fine wines. Beef is the star of the show here (there’s also delicious seafood and poultry on offer), with the menu featuring some of the country’s finest pasture-fed and grain-fed cuts. There’s also an extensive cellar list and a raft of cocktails to choose from.
Moar, I say:
20 Of The Best Broadbeach Restaurants To Visit In 2023 | URBAN LIST GOLD COAST
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@Nexta has provided some terrific options. Great list summary. Of these, I’ve been to and really enjoyed;
Dinner
Mamasan - Excellent / trendy
Social - Also excellent
Loose Moose - Very American / Restaurant bar type. Good for blokey type group imo
Gemelli - Higher end Italian. Excellent quality
Moo Moo’s - Long time favourite for good steaks
Breakfast / coffee
Elk - On esplsnade opposite surf club. Very popular and trendy. Great location in mall.
Koi used to be a great brekky place but it’s now a lunch / dinner bar type joint.
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The Glorious Gold Coast: Urban planning at its finest!
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