I think my local fisho has battered savs. Will need to check.
Does anyone eat seafood sticks?
Iām always hella suss on em. As in what on earths in them?
Cows guts
Wouldnāt put it past themā¦hard pass
Nup. Wife loves them but I canāt stand them.
My old F&C joint owner use to tell me that they are overrated.
He also tried to get me to do a potato cake on a burger with the lot or do a hamburger in batter as the meat on oneā¦
A slice of cake
and of course all words are pronounced exactly how theyāre spelled
grow up
cake is slang for ass
which way, western man?
Parmi nights are the only ones youāll find in Geelong.
And rightly so.
nah
Excuse me?
ā ā ā ā ā ā ā what night?

Parmi nights are the only ones youāll find in Geelong.
And rightly so.
Geelong neatly summed up in two wordsā¦

I think my local fisho has battered savs. Will need to check.
Yep they call them battered sausages.
Can confirm not a standard name and you wouldnāt get looked weird ordering a battered sav.
3 dollars.
Bogan food, maybe even uber-bogan.
Might need to take it to the hot take thread
But for a humble greasy snack. I reckon a marathon spring roll is better than a marathon chiko roll.
Underrated.
Whats underrated is mini parmiās/parmaās
At a farewell before christmas local pub had like chicken tender sized portions but like a parmi. Was great as could have a couple but didnāt need to order a whole parmi and then be overfull.
What is this āparmiā that you refer to?
Having resided in my current location since 1998 we have found and lost our favourite fish and chipperies over the years.
We used to frequent one of the two napier St fish n chip shops in Napier St strathmore when owned by Con & Jenny. They subsequently moved to Flippin Fish n Chips in Napier St Essendon. By chance we discovered a new one over the Christmas period when the previously mentioned was shut for the festive period. Was at 1041 Mt Alex Road North Essendon. The owner had just taken over. Was awesome until he sold the business about 2-3 years later. We returned to Flippin FNC. Con & Jenny sold so onto Blu seafood on gaffney St or FNC on Keilor Road were the go to options. We had a crook batch of fish from the former and the latter changed owners so our go to became West Brunswick FNC on Moreland Road. About 18 months ago got a really disguting meal and havent been back.
Our go to now is Coonans Road Fish n Chips. Traditional old school fish and chips, no fancy sh1te.
If we are down the Bass coast/Phillip Island it is San Remo Fish Co-op